First meal from the new kitchen – breakfast!
We had the first “official” meal from the new kitchen this weekend. (I did use the crockpot for a few meals last week as the remodel finished up, but I’m not counting those since we were transitioning and didn’t use any of the new appliances.) The first meal was . . . drumroll, please . … Read more
Cheese and Crab Brunch Bake
While it seems many of the breakfast casserole recipes I sample are variations of the egg and sausage strata, I recently tried a tasty twist highlighting crabmeat, fresh lemon and cheese. Built on English muffins, it emerged soufflé-like from the oven, settling back into manageable proportions as it cooled. With its base of half-and-half, eggs … Read more
