A Tale of Two Dinners: Thai Shrimp and Tailgate Sandwiches

I tried two new recipes this week, both from the August & September 2011 Taste of Home magazine.  My collected recipes fall into one of two categories: those that please adult palates – meaning I will make them for myself and husband when the children aren’t around, and those that are universally appealing – meaning … Continue reading

Thai Chicken Soup – with an authentic Thai cook

My younger daughter, the seven-year-old, is participating in our local library’s summer reading program.  We stop in at the library once a week to pick out new books.  On a recent trip, while wandering among the shelves, she spotted a children’s cookbook of Thai recipes. She immediately pulled it from the shelf, gave it a … Continue reading